Maltodextrin powder is a/comes as/serves as a common carbohydrate often utilized in/added to/incorporated into various food and beverage products. It originates from/is derived from/is made by breaking down starch, typically from corn or potatoes, creating a/yielding a/producing highly digestible carbohydrate source. Maltodextrin's versatility/ran

Ammonium sulfate presents the chemical formula and holds a vital role in various applications. It manifests as a transparent crystalline substance. This mixture disperses easily in water, producing an basic ammonium sulfate chemical formula solution. Ammonium sulfate frequently used as a nutrient due to its significant nitrogen content, which promo

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